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…as in years past, I have found a winner. Located in the heart of the trendy bohemian East Village Arts District, Berlin Bistro serves up a unique blend of tasty breakfast, lunch and light dinner cuisine…
Posted on FoodWineTravelChix.com

…Here’s an insider’s restaurant frequented mostly by locals. More “salty” than touristy this dynamic view eatery is located in Seattle’s Fishermen’s Terminal near Ballard…

Published on Pacific Northwest Tourist

Urban Seoul is the creation of the well-known OC Restaurateur Bronnie Lee and his youngish chef, Kacy Jun. They’ve created a fusion restaurant combining Korean and Mexican flavors and foods in the best of ways. It’s a restaurant that daily showcases its creative team’s passion and respect for local food and culture. The style is what is becoming known as “culinary melting pot.”

Published on Examiner.com

…Good restaurants deserve to be rewarded. Del Frisco’s Grille in Irvine would be on that list…

Published on Examiner.com

…The end game of this restaurant is to feature its namesake’s steaks. Sourced from one of the world’s oldest breeds from Italy, Chianina as stated on the restaurant’s website is an “ancient cattle dating back some 2,200 years.” It’s leaner and more muscular than most other breeds and the meat “is renowned for its high quality, tender meat and superior nutritional value.”…

Published on WineFoodExplorer.com