Today’s recipe comes from the sensually commanding Modern Hotel in Honolulu, Hawaii. If you’re looking to elevate your state of mind and body, this is the place for an “all about me” experience…
Published on Examiner.com
The Modern Honolulu’s salad of grains (Photos)
Mastelo Greek Salad (Photos)
..Guests can expect international cuisine with a distinct Greek flair. Enjoy tasty selections like sautéed sea bass or sushi, or an unexpected tuna club sandwich made with fresh tuna, tomato and boiled egg. The wine list is extensive and features the beautiful Santorini Island wines. This is definitely a gastronomic journey along the Riviera…
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Hawaiian kim chee chicken
Today’s recipe is provided by home chef Kurt Winner from Portland, Oregon. This recipe comes to mind as he prepares to attend the International Food Wine and Travel Writers Association (IFWTWA) annual writers conference. This year the conference is being held at the Hilton Hawaiian Village Beach Resort and Spa, Oahu…
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Everyday Bordeaux’s
…Read on to find out our favorite Bordeaux’s and the dishes that best paired with them. Then you should get out from behind your computer and run to your local wine store to grab a bunch of them…
Published on WineChixs.com
The Machine Shed Restaurant Stuffed Iowa Chop
Today’s recipe comes from the good folks The Machine Shed Restaurant www.machineshed.com…
Published on Examiner.com