…Coronado, California is a unique high-end, small town destination in San Diego, just across the bay from Cabrillo National Monument…
Published on nationalparktraveling.com
…an adventure that takes you inside companies and restaurants that truly impact the San Diego’s culinary scene is more appealing to you? Let me lead you on a one day, three-stop exploration of the history, roots and reasons San Diego is a food mecca for locals and world travelers alike. You’ll taste the magic, I promise, including a very special recipe at the end of this article from one of the stops…
El Agave Restaurant and Tequileria is one of my favorite places to go for the really “good stuff.” I get to wear my best beachy casual upscale kind of San Diego coastal wear accompanied by my blingy flip-flops, sit back and be amazed.
…This pizza dough has so much character that you are going to want to just eat the crust plain. How many pizza crusts can you say that about? Yes, it’s a pizza crust love fest and it really is that good. If I had my cheerleader outfit on I am sure I could conjure up the perfect cheer…
…Chef Flowers’ passion for cooking came from his father who was a professional chef in New York. He credits his father for understanding that great chefs let the food do the work. Start with fresh local ingredients, infuse it with the respect and passion it deserves, pay attention to the presentation and make the guests weep with gratitude at the first bite…