I decided to see for myself what all the Western Montana gastronomic accolades were about. Flying into Missoula, my four–day trip would take me on a winter food tour I really wasn’t prepared for. I discovered Montana’s wintertime cuisine has as much sophistication and grit as the sky is blue and the mountains are big…
Conference at Sea
…How to plan a nonprofit organization conference aboard a cruise liner…
Upscale fun in Conejo Valley California
…This area is great for families too, but it really rocks for adults. Here are my top suggestions for an adventurous upscale two day vacay for anyone over 32…
Insider Favorites: Linda’s Guide to Long Beach
…For five years on and off, I have lived in and enjoyed the five-and-a-half miles of sandy beachfront, miles of inland bays and waterways, and of course the warm glow of year-round California.
I want to share with you my favorite…
An unconventional taste of San Diego
…an adventure that takes you inside companies and restaurants that truly impact the San Diego’s culinary scene is more appealing to you? Let me lead you on a one day, three-stop exploration of the history, roots and reasons San Diego is a food mecca for locals and world travelers alike. You’ll taste the magic, I promise, including a very special recipe at the end of this article from one of the stops…