…This cookbook is a complete repertoire of Vietnamese dishes from the always tantalizing spring rolls to the less known table-top fondue feasts to the simple country meals of rice and fish…
Eating your way through Rome
…Elizabeth Minchilli’s Eating Rome: Living the Good Life in the Eternal City is a uniquely authentic frolic through the world of Roman food…
Cuisine of the Sun
Exquisitely photographed, it is an edible love letter to the South of France featuring recipes for rustic dishes like Olive Tapenade, Marseille Fish Soup and a Rosé scented Daube of Lamb that is sure to transport you to the French countryside one of my favorite places and home to famous winemaker Gerard Bertrand. Grab a bottle of Bertrand’s dry French Rosé to complete the experience…
An edible love letter to the South of France
Enjoy the cookbook review, recipe for Artichoke Tarte Tatin and the ultimate (and local) South of France wine pairing.
The Complete Prebiotic & Probiotic Health Guide with Recipes
When you get serious about trying new alternatives to manage your health, this would be the book to read…