…Here’s an elegant egg dish compliments of Floyd Cardoz, executive chef-partner of North End Grill in New York City. It features a variety of locally available ingredients including just a touch of hot spice especially for my Southern Californian readers. Not only is it yummy, its presentation is gorgeous, and the ingredients can be found… Continue reading Mother’s Day Brunch: Coddled Eggs and Schramsberg 2008 Brut Rosé
Wine, Food, Fun — Wherever, Whenever!