…I was lucky. I had two crazy-good teachers to introduce me to this concept. Rich Reich (Brix at the Shore, Long Beach, CA) and Lisa Albanese (Cheese Addiction, Long Beach, CA) spent an afternoon with a panel of wine and food writers showing us the ropes…
The New Southern Table A trio of perfection. Southern food, wine and recipe tips.
… Southern cooks have always drawn upon the fusion of cultures that created the South as we know it today. Some of those cultures include Native American, European, and African cultures. Enter a new twist on this mix…Ms. Whitney Miller. In her new cookbook New Southern Table …
Watch video of New Southern Table author…
Contemporary southern cuisine and recipes
… Southern cooks have always drawn upon the fusion of cultures that created the South as we know it today. Some of those cultures include Native American, European, and African cultures. Enter a new twist on this mix…Ms. Whitney Miller. In her new cookbook New Southern Table …
Watch video of New Southern Table author…
Cracking the code to healthy elegant Indian cooking
…I’ve discovered the real deal way to understand and indulge in healthy Indian gastronomy. In a clever u-turn move away from Indian cookbooks of old, it appears enjoying healthy, flavorful Indian food is actually easy. Let me introduce you to Crack the Code: Cook Any Indian Meal with Confidence, second edition by author Nandita Godbole…
An unconventional taste of San Diego
…an adventure that takes you inside companies and restaurants that truly impact the San Diego’s culinary scene is more appealing to you? Let me lead you on a one day, three-stop exploration of the history, roots and reasons San Diego is a food mecca for locals and world travelers alike. You’ll taste the magic, I promise, including a very special recipe at the end of this article from one of the stops…